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Being a small producer and farm owners ourselves, we really understand and appreciate the tremendous work that is done to have a healthy, chemical free produce. It requires continuous effort, alertness, research, persistence and faith to run a small farm with limited resources. Farm work is a really tough job. If you are an organic/clean producer, you feel you are going against the flow.
Zaytouna is a family farm founded by Dr. Hassan Abou Bakr who has been teaching, training and doing research in the field of Organic Agriculture and Biological control in Egyptian Universities for decades.
Baladini was born in Sakara as an initiative of “Nawaya”.
Baladini is a community kitchen for rural women to become artisanal food producers
through the creation of high-quality, nutritious food. Our food is sourced from
small-scale farmers, and profits are reinvested in educational programs.
We are a family of beekeepers, living in and operating from Manoufia. For thepast 10 years, or so, our goal has been to produce the best honey in Egypt,with 100% pure raw nutritional content and beautiful taste. All our honeys arecharacteristic to their type, each with its own distinctive taste that iscompletely different from others.
Minnie’s Dried Fruits & Vegetables was founded in 2010 in Egypt to produce high quality dried fruits & vegetables and to provide training and employment opportunities for underprivileged women in rural areas throughout the country.
Get to know more about Earthly delights and Kaju..